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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (389g) Recipe makes 2 servings |
||
| Calories 1034 | ||
| Calories from Fat 266 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 29.6g | 45% | |
| Saturated Fat 6.2g | 30% | |
| Monounsaturated Fat 13.2g | ||
| Polyunsaturated Fat 8.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 215mg | 71% | |
| Sodium 1634mg | 68% | |
| Potassium 1567mg | 44% | |
| Total Carbohydrate 175.1g | 58% | |
| Dietary Fiber 3.2g | 12% | |
| Sugars 85.1g | ||
| Protein 19.4g | 38% | |
By: Joanne Bryant
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By: Kree
Smoked Salmon and Capers over Linguini
From: RebelScum
On May 17, 2009
Definitely 5 stars. These were delicious! I plan to freeze the leftovers. Yum!
From: Canadian in Minnesota
On Dec 25, 2008
We just finished eating these up for Christmas morning breakfast and they were a big hit. I used applesauce instead of the margarine to cut out the extra fat and no one noticed at all. Served hot with Cool Whip Free, hot applesauce and real maple syrup. Delicious!
From: patticakes
On Jan 9, 2003
what wonderful waffles! we all love gingerbread and this tasted just the same. we put the bananas and whipped cream on it, then decided we needed a little maple syrup, too. we enjoyed them on a relaxing morning before christmas.
From: Sarah Hyre
On Dec 20, 2001
I made this recipe for a Holiday Breakfast for the office. It was a major hit! I even was able to make the batter the night before, so I was ready to go the next morning.
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