1 of 2 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (241g) Recipe makes 1 servings |
||
| Calories 178 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 13mg | 0% | |
| Potassium 20mg | 0% | |
| Total Carbohydrate 17.4g | 5% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 16.3g | ||
| Protein 0.1g | 0% | |
Gin Buck
Recipe #330100 |
3 min |
3 min prep
By: BakinBaby
Oct 12, 2008
Gingerale, Gin and Lemon.
SERVES 1
Ingredients
- 1 1/2 ounces gin
- 1 tablespoon lemon juice
- 6 ounces ginger ale
Directions
1
Mix gin and lemon juice in a shaker.2
Pour over ice cubes in an old fashioned glass.3
Top with gingerale.
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- Course > Beverages > Cocktails
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- Dietary > Lighter Fare
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Featured Reviews for This Recipe
From: flower7
On Nov 29, 2008
I was afraid this would be a little strong for my tastes as I don't drink gin very often but it was lovely and refreshing. Thanks for the recipe! [Made for 1.2.3 Hits]
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