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Nutrition Facts

Serving Size 1 (50g)

Recipe makes 12 servings

Calories 252
Calories from Fat 117 (46%)
Amount Per Serving %DV
Total Fat 13.1g 20%
Saturated Fat 5.7g 28%
Monounsaturated Fat 5.2g
Polyunsaturated Fat 1.3g
Trans Fat 0.0g
Cholesterol 2mg 0%
Sodium 120mg 5%
Potassium 120mg 3%
Total Carbohydrate 31.8g 10%
Dietary Fiber 0.7g 2%
Sugars 23.1g
Protein 3.7g 7%

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Ghost Cookies

Recipe #41897 | 20 min | 15 min prep | add private note

By: Smilynn
Oct 2, 2002

Ghost cookies. I saw these in a ladies magazine and thought they were so cute. I haven't tried them yet so let me know how you like them.

SERVES 12 (change servings and units)

Ingredients

  • 24 Nutter Butter sandwich cookies (Peanut shaped, peanut butter cookies)
  • 8 ounces white chocolate chips, melted
  • 1/4 cup semisweet mini chocolate chips

Directions

  1. 1
    Dip cookies in white chocolate.
  2. 2
    Place two mini chocolate chips for eyes.
  3. 3
    Let cool.
  4. 4
    These look like little ghosts!

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Featured Reviews for This Recipe

From: jrmomof2

On May 3, 2009

I made these for the kiddos to bring to class for snack. They are very good. I had to make a triple batch to have enough. We'll eat these again

0 people found this review helpful

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    From: I'mPat

    On Oct 28, 2008

    I made these to take to the DS's recreation group for there Halloween party and they formed part of the cake decorations. They were thoroughly enjoyed. I couldn't get the cookies specified and used Scallywags by Arnotts and decorated as per recipe. thank you Smilynn.

    0 people found this review helpful

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    From: ChipotleChick

    On Oct 23, 2002

    Very cute and yummy! I will post the proportions, so that people don't have to guess. About 60 chocolate chips, 1 12 oz bag of white chocolate chips (I hear that you can also use white almond bark), and 30 (about 1 package) Nutter Butters. I let mine dry for a few hours on wax paper. I spooned the white chocolate on, I found it easier and less messy than dipping them (I also did not coat the backs of the cookies to save white chocolate). They are a good and easy Halloween treat! Thanks for the recipe!

    7 people found this review helpful

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    From: Hadice

    On Jan 12, 2007

    Our store doesn't stock nutter butters, so I had to use EL Fudge instead. It actually turned out great. I kept the elf-feet exposed so it looked like little kids in ghost costumes. Not only are these cute, but delicious too!

    5 people found this review helpful

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  • Read all 30 reviews

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