Gg's Garlic Cheese Biscuits

Ingredients

• 1 cup milk
• 1/3 cup mayonnaise
• 1 tablespoon sugar
• 2 cups self rising flour
• 1/4 cup sharp cheddar cheese
• 1/2 teaspoon garlic powder
• 3 tablespoons butter, melted

Directions

1. 1

   Combine milk, mayonnaise, sugar and flour. Beat with electric mixer for about 1 minute, until smooth and completely combined.

2. 2

   Add cheese to dough.

3. 3

   Drop batter into paper lined muffin tins.

4. 4

   Muffins tend to triple in size so fill lightly.

5. 5

   Melt butter; mix in garlic and brush tops of dough.

6. 6

   You can shake 1 tsp additional cheese on each muffin.

7. 7

   Bake at 350 degrees for 25-30 minutes.

8. 8

   Serve hot.