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Nutrition Facts
Serving Size 1 (137g) Recipe makes 4 servings
Calories 153
Calories from Fat 125		(81%)
Amount Per Serving		%DV
	Total Fat 13.9g	21%
	Saturated Fat 1.9g	9%
	Monounsaturated Fat 9.9g
	Polyunsaturated Fat 1.6g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 8mg		0%
Potassium 398mg		11%
Total Carbohydrate 5.7g		1%
	Dietary Fiber 1.3g	5%
	Sugars 2.0g
Protein 3.9g		7%
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Low Carb Low Sugar But Still Delicious!

Sharon123

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Garlicky Mushrooms Supreme

Recipe #129603 | 30 min | 10 min prep | add private note

⁽¹⁵⁾ RATE IT NOW Print Recipe

By: kzbhansen
Jul 12, 2005

Yummy garlic mushrooms.

SERVES 4 (change servings and units)

Ingredients

1 lb mushroom, sliced
4 tablespoons olive oil
7 garlic cloves, sliced
3 tablespoons parsley, chopped
salt and pepper

Directions

1
Saute mushrooms in olive oil, covered about 15 minutes.
2
Uncover; add garlic, parsley, salt and pepper.
3
Simmer until liquid evaporates.
4
Dont let the garlic brown.

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Featured Reviews for This Recipe

From: ladyfingers

On Mar 21, 2009

Perhaps from the ratings, I was expecting more. If you are looking for a simple sauteed blend of mushrooms, garlic and parsley, then this is it. I personally felt it needed additional seasonings of some sort.

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From: barefootmommawv

On Feb 8, 2009

Delish!! My family enjoyed the garlicy mushrooms over steak and chicken. They were gone in a flash. Very nice flavor. Thank you very much for sharing. Made for cookaton.

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From: Bergy

On Jan 7, 2007

Garlic & Mushrooms how can you lose? Cut the recipe in half. Served with a Farmer's Omelete for Sunday brunch - perfect combination.Thanks kzbhansen for a lovely dish dish Added comments - Made these again and will make them again - love them! This time I served them with Kingofeverything's Breakfast Special alovely scrambled egg combination

2 people found this review helpful

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