Garlic Cauliflower Stir-Fry Low Carb

Ingredients

• 3 tablespoons butter or margarine
• 1 large head cauliflower, broken into florets (3 pounds)
• 2 garlic cloves, minced
• 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
• 1 1/2 teaspoons lemon-pepper seasoning

Directions

1. 1

   In a skillet over medium heat, melt butter.

2. 2

   Add cauliflower and garlic.

3. 3

   Sprinkle with parsley and lemon pepper.

4. 4

   Cook and stir for 12-15 minutes or until lightly browned and tender.