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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 loaf 430g Recipe makes 1 loaf) |
||
| Calories 1108 | ||
| Calories from Fat 119 | (10%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.3g | 20% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 2.7g | ||
| Polyunsaturated Fat 5.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2729mg | 113% | |
| Potassium 520mg | 14% | |
| Total Carbohydrate 212.4g | 70% | |
| Dietary Fiber 10.2g | 40% | |
| Sugars 17.5g | ||
| Protein 32.5g | 64% | |
By: Luke Meakins
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