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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (215g) Recipe makes 4 servings |
||
| Calories 619 | ||
| Calories from Fat 101 | (16%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.3g | 17% | |
| Saturated Fat 1.6g | 8% | |
| Monounsaturated Fat 3.1g | ||
| Polyunsaturated Fat 5.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 51mg | 2% | |
| Potassium 375mg | 10% | |
| Total Carbohydrate 113.3g | 37% | |
| Dietary Fiber 7.6g | 30% | |
| Sugars 0.6g | ||
| Protein 14.0g | 27% | |
SERVES 4 , 4 Cups
From: Matoszinho
On Oct 28, 2008
THANKS YOU TheMom51 for posting the recipe, and Chef Jonny Ringo for making it viewable to the rest of us! Salsa Lizano makes ALL the difference! Its so good i am using it in almost everything lately. I even used it as a salad dressing
To whomever reads this review. Order you a bottle of Lizano Salsa of the net (i got me some from amazon) and try this recipe.
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