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Nutrition Facts

Serving Size 1 slices 93g

Recipe makes 12 slices)

Calories 134
Calories from Fat 21 (16%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.7g 3%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 52mg 17%
Sodium 245mg 10%
Potassium 148mg 4%
Total Carbohydrate 23.8g 7%
Dietary Fiber 1.5g 6%
Sugars 5.9g
Protein 4.4g 8%

how is this calculated?

Fruity French Toast (Lower-Fat)

Recipe #48698 | 25 min | 10 min prep | add private note

By: SJG3483
Dec 13, 2002

This french toast is great, and much lower in fat than traditional french toast. I used left-over egg bread, which defeats the purpose of a low-fat recipe, but think slices of any bread works just as well.

12 slices (change servings and units)

Ingredients

Directions

  1. 1
    Combine fruit, juice, eggs, and cinnamon with a mixer or blender (it's easier if you mash or chop the fruit before starting)
  2. 2
    Heat a frying pan at medium heat, using a small amount of oil or butter to grease the pan
  3. 3
    When the pan is ready, dip the bread briefly in the mixture, and add to pan (too much soaking will make it soggy)
  4. 4
    Cook until it begins to brown, and then flip over.
  5. 5
    While it is cooking, slice up some more strawberries and bananas.
  6. 6
    Serve with sliced fruit and maple syrup.

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