Fruit 'n Cheese Kabobs

Ingredients

• 1 (1 lb) package colby-monterey jack cheese

• 1 (1 lb) package cheddar cheese

• 1 (1 lb) package baby swiss cheese
• 1 fresh pineapple, peeled, coredand cut into 2 inch chunks
• 1-2 lb green seedless grape or red seedless grapes
• 3 pints strawberries
• 3 dozen wooden skewers

Directions

1. 1

   Wash all fruit.

2. 2

   Cut cheese into chunks or slices.

3. 3

   You can use small cookie cutters to creat shapes if desired.

4. 4

   Alternately, thread cheese and fruit onto skewers.

5. 5

   Serve immediately.