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Nutrition Facts

Serving Size 1 (257g)

Recipe makes 2 servings

The following items or measurements are not included below:

1/4 cup tequila

2 tablespoons triple sec

Calories 66
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 36mg 1%
Total Carbohydrate 17.5g 5%
Dietary Fiber 0.1g 0%
Sugars 15.2g
Protein 0.1g 0%

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Frosted Margaritas

Recipe #4244 | add private note

By: Tonkcats
Nov 11, 1999

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Rub rim of 2 cocktail glasses with wedge of lime. Place salt in saucer; spin rim of each glass in salt.
  2. 2
    Combine remaining ingredients in container of an electric blender; process until mixture reaches desired consistency.
  3. 3
    Pour into the prepared glasses.

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Featured Reviews for This Recipe

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From: Bergy

On May 6, 2002

MMMmmmmGood - Campbell Soup eat your heart out! Great Margarita - I used coarse salr around the rim of the glass. Great Margarita

1 person found this review helpful

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  • From: Eli Totz

    On May 24, 2001

    Anything? This is all wrong. Who uses powdered sugar in Margarita's? What kind of surprise is this --"Hey, there's marshmallows in the jello! Yes!" Drink NO beverage that changes any part of the word "margarita". What the hell is coarsely cracked ice? The f'in truth? Ok, ok: Half the glass filled with crushed ice. Fill up to ice line with GOOD tequila (important). Splash of Grand Marnier. Add some fresh squeezed lime juice. Rub lime around the rim AFTER. Salt is optional and is, well, useless.

    0 people found this review helpful

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  • From: Krystal Shankle1

    On Apr 9, 2001

    This is a great beverage for a dinner party. We loved these. It was so much better than a mix. The powdered sugar was the biggest surprise. It set the whole thing off.

    2 people found this review helpful

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  • Read all 3 reviews

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