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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (118g) Recipe makes 4 servings The following items or measurements are not included below: fresh fruit |
||
| Calories 86 | ||
| Calories from Fat 19 | (22%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.1g | 3% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 29mg | 1% | |
| Potassium 178mg | 5% | |
| Total Carbohydrate 16.0g | 5% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 14.8g | ||
| Protein 2.4g | 4% | |
By: ~Rita~
By: Galley Wench
By: Stilljoyful
By: * Pamela *
By: ~Rita~
SERVES 4
From: Chef #437200
On Jul 13, 2009
I can't believe I haven't rated this yet. This is so good and wonderful with so many different kinds of fruit. I didn't have plain yogurt on hand, so used nonfat vanilla yogurt. Thanks for such a great recipe.
From: SusieQusie
On Sep 8, 2007
Another great recipe to support my mango habit! My mango was very sweet and 1 T honey was perfect. We ate it for breakfast, served atop fresh peaches and raspberries and sprinkled with granola. Tasted more like a great dessert than a healthy breakfast! Thanks for sharing!
From: Trisha W
On May 27, 2004
As we were eating this my DH kept saying, "ummm... this is good!", over and over. I used 3 cups of fresh strawberries and 1 cup of green grapes and since the mango blend was a light orange it was pretty and colorful as well as tasty. I did add 1 package of sweet-n-low as I prefer a sweeter taste. I had not sweetened the strawberries so maybe that was why I felt I wanted it sweeter.
From: sugarpea
On Jul 14, 2005
So refreshing and luscious. Here we've got blueberries, raspberries, peaches and apricots in season. This was wonderful, Jewelies.
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