Frankly Fake Filet

Ingredients

• 1 lb medium ground beef
• 1/2 lb ground lean pork
• 1 medium onion, chopped
• 1/2 teaspoon celery salt
• 1 teaspoon worcestershire sauce
• fresh ground pepper
• 8 slices bacon
• 1/4 cup butter, melted
• 1/4 cup ketchup
• 1 tablespoon worcestershire sauce
• 1 tablespoon soy sauce

Directions

1. 1

   Combine beef, pork, onion, celery, salt, 1 tsp Worcestershire sauce and pepper.

2. 2

   Form into 4 thick patties; circle each with 2 strips of bacon and secure with toothpicks.

3. 3

   In a small bowl, combine butter, ketchup, 1 tbsp Worcestershire and soy sauce.

4. 4

   Build a medium fire in the bbq, gas or electric bbq.

5. 5

   Place patties on lightly greased grill.

6. 6

   BBQ, brushing with butter mixture, about 8 minutes or until center of patties are no longer pink.