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Nutrition Facts

Serving Size 1 (460g)

Recipe makes 1 servings

The following items or measurements are not included below:

brown sugar substitute

Calories 230
Calories from Fat 18 (7%)
Amount Per Serving %DV
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 68mg 22%
Sodium 1317mg 54%
Potassium 1048mg 29%
Total Carbohydrate 19.3g 6%
Dietary Fiber 5.4g 21%
Sugars 8.5g
Protein 36.4g 72%

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Foxy Brown's Low Carb Chicken

Recipe #22423 | 30 min | 15 min prep | add private note

By: Elizabeth Fullerton
Mar 14, 2002

If you are on a low carb diet, this one's for you.It is one of the better recipes I've made since I've been doing this diet.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Chop chicken breast into bite-size pieces; spray pan with cooking spray and brown.
  2. 2
    Add remaining ingredients; cover and cook on medium until the veggies are soft.

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