Football Casserole

Ingredients

• 1 lb ground beef
• 1 medium onion, chopped
• 1 medium green pepper, chopped

• 1 (4 ounce) can mushroom stems and pieces
• 2 cups canned tomatoes
• 1 teaspoon catsup
• 1 teaspoon steak sauce
• 2 teaspoons parsley, chopped

• 1 (5 ounce) package elbow macaroni
• salt and pepper
• 1 can cream of mushroom soup
• 1 cup grated cheese

Directions

1. 1

   Brown the beef.

2. 2

   Add onions, green pepper, mushrooms, tomatoes, catsup, steak sauce and parsley.

3. 3

   Simmer 30 minutes.

4. 4

   Cook macaroni according to package directions.

5. 5

   Drain.

6. 6

   Combine macaroni and ground beef mixture in casserole dish.

7. 7

   Season to taste.

8. 8

   Gently spoon mushroom soup into mixture.

9. 9

   Mix lightly.

10. 10

    Sprinkle with grated cheese.

11. 11

    Bake at 350 degrees for 30 minutes or until bubbling and brown.