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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (150g) Recipe makes 4 servings |
||
| Calories 153 | ||
| Calories from Fat 35 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.0g | 6% | |
| Saturated Fat 2.4g | 12% | |
| Monounsaturated Fat 1.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 15mg | 5% | |
| Sodium 129mg | 5% | |
| Potassium 73mg | 2% | |
| Total Carbohydrate 27.7g | 9% | |
| Dietary Fiber 0.3g | 1% | |
| Sugars 25.9g | ||
| Protein 2.9g | 5% | |
1 (3 ounce) package strawberry Jell-O gelatin dessert
Cook's Illustrated Classic Tuna Salad
From: * Pamela *
On Jun 15, 2003
A perfect light dessert to my turkey dinner! I made this the night before and served it in crystal goblets. It was super simple and a refreshing end to our meal. I often have all these ingedients on hand, so i will use this again when I need a great dessert in a hurry! Thanks for posting this!
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