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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (168g) Recipe makes 6 servings |
||
| Calories 252 | ||
| Calories from Fat 155 | (61%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.3g | 26% | |
| Saturated Fat 13.1g | 65% | |
| Monounsaturated Fat 2.7g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 35mg | 1% | |
| Potassium 215mg | 6% | |
| Total Carbohydrate 25.1g | 8% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 18.4g | ||
| Protein 2.7g | 5% | |
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: bsneary
On May 15, 2007
We call this salad "Aunt Helen's Salad: because she always made it for holidays. After Aunt Helen passed the tradition of making this went to my daughter. It's so easy for a small child to make.
From: Angel91805
On Nov 21, 2006
I was just about to enter my Five Cup Salad recipe and noticed that yours was a match to mine! YUMMY!!! There are many "Five Cup Salads" on the Zaar and most of them are more than 5 cups! Go figure!!! I've been making this one for years and all the family and friends love it!
From: DuChick
On Dec 25, 2007
This fruit salad is great! It's a keeper for taste, efficiency and presentation. I wondered about the sour cream being the ingredient to hold it all together, but it was very good. Nothing could be easier or quicker than throwing this together and setting it on the table. Thanks Jellyqueen!
From: Salt Lake Meal Swapping
On May 30, 2007
A great party recipe. Just keep sour cream in the freezer, the cans, marshmallows and coconut stocked in your pantry and you are ready for any surprise potlucks.
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