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Nutrition Facts

Serving Size 1 (63g)

Recipe makes 4 servings

Calories 143
Calories from Fat 122 (85%)
Amount Per Serving %DV
Total Fat 13.6g 20%
Saturated Fat 1.9g 9%
Monounsaturated Fat 9.9g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 151mg 6%
Potassium 96mg 2%
Total Carbohydrate 5.7g 1%
Dietary Fiber 1.1g 4%
Sugars 3.6g
Protein 0.8g 1%

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Fish Marinade for Grilling

Recipe #28151 | 20 min | 20 min prep | add private note
Mille® ™

By: Mille® ™
May 13, 2002

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Mix all ingredients together and pour over fish.
  2. 2
    Marinate fish for about 30 minutes, but never marinate for more than 1 hour, as the fish will begin to cook.
  3. 3
    Cook fish over a charcoal grill, 8 to 10 minutes a side.

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