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Nutrition Facts
Serving Size 1 (420g) Recipe makes 4 servings
Calories 406
Calories from Fat 195		(48%)
Amount Per Serving		%DV
	Total Fat 21.7g	33%
	Saturated Fat 6.3g	31%
	Monounsaturated Fat 9.3g
	Polyunsaturated Fat 4.2g
	Trans Fat 0.0g
Cholesterol 106mg		35%
Sodium 1076mg		44%
Potassium 530mg		15%
Total Carbohydrate 25.5g		8%
	Dietary Fiber 1.5g	6%
	Sugars 2.2g
Protein 25.6g		51%
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Filipino Pork & Noodle Soup

Recipe #263306 | 20 min | 5 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: Karen in OC
Nov 4, 2007

From Sam the Cooking Guy (LOVE him!) He says, "You know how those little Jewish grandmothers are famous for their chicken soup? The little Filipino grandmothers are no different - except it's pork. Which I suppose is considerably different when comparing to a Jewish soup - but it's easily as good!"

SERVES 4 (change servings and units)

Ingredients

1/2 lb ground pork
1/2 large onion, diced
2 tablespoons oil
2 garlic cloves, minced
4 cups chicken broth
1/4 lb angel hair pasta
1 egg, scrambled
1 tablespoon soy sauce
2 teaspoons fresh ground pepper
fresh cilantro, chopped
lime, wedges

Directions

1
Sauté pork with garlic and onion in oil until fully cooked.
2
Add broth and pepper and bring to a boil.
3
Add noodles and pepper and bring to a boil.
4
When noodles are ready, reduce to a simmer and add soy and scrambled egg.
5
Allow to thicken slightly and serve - garnish with cilantro and fresh squeezed lime.

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Featured Reviews for This Recipe

From: Chef*Lee

On May 16, 2008

This is amazing!!!!! I added a fresh jalapeno to the onion and garlic saute for a little heat. This was before I saw the 2 tsp pepper. I did 1 tsp pepper since I added the jalapeno. I will definitely make this again with the 2 tsp pepper because it gives such flavor to the dish!!! Thanks for a new favorite on Zaar!!! Loved it!!

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From: Vicki in CT

On May 16, 2008

Wonderful soup. I added 1/2 habenero pepper diced to the pork while cooking. I also added siricha sauce for some extra zip. Don't forget the lime and cilantro as this is really what makes this soup special.

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From: ChristyWF

On Jan 2, 2008

This was delicious and easy. I was dubious about trying it, but wanted something different than the usual chicken soup for a cold. I am so glad I did try it. It is clean, fragrant, and tastes very good. Try it! You'll like it!

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