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Nutrition Facts

Serving Size 1 (575g)

Recipe makes 3 servings

The following items or measurements are not included below:

beans

Calories 548
Calories from Fat 195 (35%)
Amount Per Serving %DV
Total Fat 21.7g 33%
Saturated Fat 6.1g 30%
Monounsaturated Fat 8.7g
Polyunsaturated Fat 4.9g
Trans Fat 0.0g
Cholesterol 103mg 34%
Sodium 1419mg 59%
Potassium 1637mg 46%
Total Carbohydrate 56.2g 18%
Dietary Fiber 9.3g 37%
Sugars 20.9g
Protein 34.3g 68%

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Filipino Chicken Afritada

Recipe #289067 | 50 min | 20 min prep | add private note

By: Maria Flor Monteroyo Cuyos
Feb 27, 2008

if you want a chicken with tomato,then try it.it's delicious,you may also pour some of the sauce of it over the rice

SERVES 3 -4 , 3 -4 servings (change servings and units)

Ingredients

Directions

  1. 1
    In a wok,heat a 2 tbsp of cooking oil.saute the garlic until a bit brown,then follow the onion.
  2. 2
    wait about 10 seconds and pour in chickens,stir until golden brown.follow with potatoes and carrots;stir for about 20 seconds and then put in beans and tomatoes.
  3. 3
    pour some water(enough for you to make its sauce) let it boil,and lastly pour in tomato ketchup.when the sauce become thick,turn off the heat.serve.

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Featured Reviews for This Recipe

From: mie2

On Apr 28, 2008

mmmmmmm..yummy..five star 4 dis yummy food..jst tried this recipe and it's good..my husband said "very good..i'll eat it again.." he's filipino but he's kinda picky wen it comes 2 pinoy food..so i'm glad and was happy dat he likes it..Thanks alot! more power 2 u.

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