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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (139g) Recipe makes 4 servings |
||
| Calories 176 | ||
| Calories from Fat 2 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 5mg | 0% | |
| Potassium 155mg | 4% | |
| Total Carbohydrate 45.4g | 15% | |
| Dietary Fiber 2.0g | 7% | |
| Sugars 37.4g | ||
| Protein 0.7g | 1% | |
SERVES 4
From: eatrealfood
On Jun 8, 2004
i enjoyed this with pancakes. i find it a less laborious route when i am in too much of a hurry to make strawberry jam. this is much quicker as i dont have to keep vigil over a pot waiting for berries to condense. will make it again.
From: pha
On Apr 21, 2004
Very tasty! Served over waffles and the remainder over ice cream. Will make again.
From: Sharon123
On Dec 26, 2004
This was very good Charishma! I used already sweetened frozen strawberrie, so left out the sugar. I used orange juice instead of lemon. Thank you for this recipe!
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