Farmer Cookies

From: Piper Lee

On Apr 10, 2006

My kids came through the door after school today, sniffed the air and shouted, "Cookies!" Then they laid waste to the entire batch. (I have a lot of kids) These were terrific cookies. Left out the nuts, (my kids and dh think they hate nuts) and added extra choco chips. Next time I'm going to mess around with it and add stuff like sunflower seeds and stuff. Thanks for the yummy recipe!

From: acerast

On Apr 1, 2006

All three of my children agreed that "these cookies rock!" Not only are they delicioius, they are versatile too. Half way through the recipe I realized that I didn't have enough crisp rice cereal so crushed enough Rice Chex to fill the measuring cup. Needless to say they turned out so great that next time I may just have fun and throw in the last bit of granola, wheat flakes or other whole grain cereal! (Yes, the kids requested a next time!) Thanks Theresa!

From: Steph_40135

On Aug 25, 2005

I used cornflakes, mini chocolate chips and omitted the nuts (severe allergy). When ingredients were combined, the mix was very loose, and I ran to the computer to check the recipe, thinking I had forgotten to write an ingredient. I hadn't. So, I grabbed my Tablespoon cookie scoop, and started scooping. When I released the dough, it just crumbled onto the baking stone. Hmmm... SO, I pressed the dough into the scoop. That worked. A little more time consuming, but it was worth it! These cookies are delicious. These are in the freezer, waiting for school to start! The girls think these are delicious, and I should "keep this recipe!"

From: Kim D.

On Jul 25, 2005

Theresa! These are delicious! I can't believe I'm the first to give them a try! I followed your directions using cornflakes, and omited the nuts for the kids. They were so easy to prepare and the texture and taste are perfect! This cookie will be made often! Thanks for sharing your recipe!