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Nutrition Facts

Serving Size 1 (46g)

Recipe makes 24 servings

Calories 249
Calories from Fat 142 (57%)
Amount Per Serving %DV
Total Fat 15.8g 24%
Saturated Fat 6.1g 30%
Monounsaturated Fat 6.3g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 3mg 1%
Sodium 73mg 3%
Potassium 127mg 3%
Total Carbohydrate 26.0g 8%
Dietary Fiber 1.0g 3%
Sugars 21.0g
Protein 2.9g 5%

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Fancy Treats

Recipe #229910 | 13 min | 10 min prep | add private note

By: huberville
May 23, 2007

Adapted from a recipe in Family Circle Magazine. Enjoy!

SERVES 24 (change servings and units)

Ingredients

Directions

  1. 1
    Coat a large baking sheet with non-stick cooking spray.
  2. 2
    In a large bowl, combine all ingredients except white chocolate.
  3. 3
    Place chopped chocolate in a medium-sized microwavable bowl. Microwave on HIGH for about 3 minutes, stirring halfway through. Stir until smooth.
  4. 4
    Pour melted chocolate over cereal mixture and stir until coated. Spread mixture onto prepared baking sheet. Refrigerate for at least 1 hour or until firm. Cut into 24 squares.

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