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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (300g) Recipe makes 2 servings |
||
| Calories 916 | ||
| Calories from Fat 541 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 60.2g | 92% | |
| Saturated Fat 34.7g | 173% | |
| Monounsaturated Fat 17.6g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 339mg | 113% | |
| Sodium 466mg | 19% | |
| Potassium 396mg | 11% | |
| Total Carbohydrate 67.9g | 22% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.5g | ||
| Protein 27.2g | 54% | |
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