No current photos.

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (429g) Recipe makes 6 servings
Calories 313
Calories from Fat 81		(25%)
Amount Per Serving		%DV
	Total Fat 9.0g	13%
	Saturated Fat 3.3g	16%
	Monounsaturated Fat 3.7g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.5g
Cholesterol 49mg		16%
Sodium 1218mg		50%
Potassium 1149mg		32%
Total Carbohydrate 35.5g		11%
	Dietary Fiber 9.3g	37%
	Sugars 11.1g
Protein 24.9g		49%
detailed view... how is this calculated?

Fabulous Chili Con Carne With Beans

Recipe #13610 | 3½ hours | 20 min prep | add private note

⁽¹⁵⁾ RATE IT NOW Print Recipe

By: Carol :)
Nov 2, 2001

I got this recipe from my good friend Jackie, who every year would make it for her Grey Cup party. It's great for those who like chili with a kick!

SERVES 6 -8 (change servings and units)

Ingredients

1 lb lean ground beef
1 (29 ounce) can kidney beans
1 (14 1/2 ounce) can Italian stewed tomatoes
1 (14 1/2 ounce) can tomato sauce
1 (8 ounce) jar mild salsa or hot salsa
1 onion, chopped
1 green pepper, chopped
1 garlic clove, minced
1/2 teaspoon paprika
1 teaspoon worcestershire sauce
1 tablespoon chili powder
1/8 teaspoon cayenne
salt

Directions

1
Brown beef with onion& green pepper.
2
Drain off grease.
3
Drain juice off kidney beans.
4
Place everything in large kettle and simmer 2-3 hours.
5
Stirring occasionally.

Questions about this recipe?

Featured Reviews for This Recipe

From: Provl8dy in training

On Oct 22, 2009

I added some cooked wheat berries to it for added nutritional value and put everything into the crock pot on high for about 3.5 hours. Very good recipe.

0 people found this review helpful

Was this review helpful to you? YES | NO