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Nutrition Facts
Serving Size 1 (240g) Recipe makes 12 servings
Calories 290
Calories from Fat 132		(45%)
Amount Per Serving		%DV
	Total Fat 14.7g	22%
	Saturated Fat 9.2g	45%
	Monounsaturated Fat 4.1g
	Polyunsaturated Fat 0.6g
	Trans Fat 0.0g
Cholesterol 38mg		12%
Sodium 386mg		16%
Potassium 862mg		24%
Total Carbohydrate 34.9g		11%
	Dietary Fiber 4.2g	16%
	Sugars 1.6g
Protein 6.2g		12%
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Extra Good Mashed Potatoes

Recipe #110138 | 6¼ hours | 15 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: crazycookinmama
Feb 2, 2005

These potatoes are DELICIOUS!!! They melt in your mouth. I added more pepper....adjust spices to taste. From the "Fix It And Forget It Slow Cooker" cookbook.

SERVES 12 (change servings and units)

Ingredients

5 lbs potatoes, peeled,cooked,and mashed
1 (8 ounce) package cream cheese, softened
1 1/2 cups sour cream
3 teaspoons onions or garlic salt
1 1/2 teaspoons salt
1/4-1/2 teaspoon pepper
2 tablespoons butter, melted

Directions

1
Combine all ingredients.
2
Pour into slow cooker.
3
Cover.
4
Cook on low 5-6 hours.

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Featured Reviews for This Recipe

From: Lauralie41

On Jun 8, 2005

These potatoes were a bit rich for us, but good. I used 1 1/2 teaspoon of onion powder and 1 1/2 teaspoon of garlic powder instead of the 3 teaspoons onions or garlic salt.

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