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Nutrition Facts
Serving Size 1 (209g) Recipe makes 6 servings The following items or measurements are not included below: zwieback cookies
Calories 472
Calories from Fat 278		(58%)
Amount Per Serving		%DV
	Total Fat 30.9g	47%
	Saturated Fat 19.5g	97%
	Monounsaturated Fat 8.0g
	Polyunsaturated Fat 1.2g
	Trans Fat 0.0g
Cholesterol 81mg		27%
Sodium 219mg		9%
Potassium 157mg		4%
Total Carbohydrate 52.4g		17%
	Dietary Fiber 3.3g	13%
	Sugars 47.7g
Protein 0.7g		1%
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Molly53

Eple Kake - Norwegian Apple Cake

Recipe #337161 | 2 hours | 20 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Molly53
Nov 14, 2008

Just lovely served hot or cold, this dessert comes from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

SERVES 6 (change servings and units)

Ingredients

7 ounces zwieback cookies, crushed
1 cup butter
1 cup sugar
6 apples, pared and sliced (Use a good flavored apple for this old favorite such as Fuji, Gala, Granny Smith, Jonathan, Cortland)

Directions

1
Grease a casserole dish and preheat oven to 350°F.
2
Heat butter in a skillet until it turns a deep brown, but not burned.
3
Mix crumbs and sugar; add browned butter.
4
Place a layer of apples in prepared casserole followed by a layer of crumbs; repeat until casserole is filled, retaining enough crumbs to cover the top.
5
Mixture should be 3-4" deep.
6
Bake for 90 minutes.