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Nutrition Facts

Serving Size 1 sandwiches 169g

Recipe makes 2 sandwiches)

The following items or measurements are not included below:

Miracle Whip

Calories 294
Calories from Fat 111 (37%)
Amount Per Serving %DV
Total Fat 12.4g 19%
Saturated Fat 3.6g 18%
Monounsaturated Fat 4.5g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 424mg 141%
Sodium 466mg 19%
Potassium 220mg 6%
Total Carbohydrate 27.7g 9%
Dietary Fiber 1.7g 6%
Sugars 3.7g
Protein 16.8g 33%

how is this calculated?

Egg Salad Sandwich - Simple and Delicious

Recipe #160194 | 5 min | 5 min prep | add private note

By: Chef Dee
Mar 15, 2006

Egg Salad that is tasty and satisfying. It is the most requested sandwich in our household.

2 sandwiches (change servings and units)

Ingredients

Directions

  1. 1
    Place boiled eggs into a small bowl, mash about half of them with a fork.
  2. 2
    Stir in the green onions, Miracle Whip and dry mustard powder.
  3. 3
    Sprinkle with salt and pepper to suit your tastes.
  4. 4
    Makes 2 sandwiches.

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Featured Reviews for This Recipe

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From: Brookelynne26

On Nov 19, 2009

Made for the I Recommend Game. I've never cared for egg salad, but my husband loves it. I was out of Miracle Whip so I used Hellman's instead and also used a tad more mustard powder. I was so surprised that I actually liked this too. Finally a recipe that isn't bland and my hubby and I can both enjoy.

0 people found this review helpful

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  • From: Connie Lea

    On Jun 26, 2009

    These were super good. I did add a little minced sweet pickle and a little of the pickle juice. Thanks for sharing a great recipe.

    0 people found this review helpful

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  • From: Montana Heart Song

    On Jun 10, 2007

    Without a doubt my husband's favorite foods in the world, hard boiled eggs, green onions, miracle whip, a little dry mustard and salt and pepper. He would give it a 10 star rating, the miracle whip and mustard and salt and pepper make this sandwich delicious!!! I use this same exact recipe except for the bread for my potato salad with the addition of potatoes of course. Thanks for posting, the recipes that are simple and I use all the time I never post and I am certainly glad you do.!

    3 people found this review helpful

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  • From: EmJoMay

    On Apr 4, 2009

    I made this for a roadtrip; I put the egg salad on bread and then threw it in the cooler. We added condiments and baby spinach right before we ate them. These were pretty good (my first attempt at egg salad), but my male counterparts thought they were a little bland. I added spicy mustard to the sandwiches and I thought they were great... after all, there were no survivors by the end of the trip! ---UPDATE--- I remade this with more green onions, s&p, and mustard. I also added a bit of spicy brown mustard and it was AWESOME!!!

    1 person found this review helpful

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  • Read all 21 reviews

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