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Nutrition Facts
Serving Size 1 (41g) Recipe makes 8 servings
Calories 172
Calories from Fat 71		(41%)
Amount Per Serving		%DV
	Total Fat 8.0g	12%
	Saturated Fat 4.8g	24%
	Monounsaturated Fat 2.4g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 8mg		2%
Sodium 26mg		1%
Potassium 92mg		2%
Total Carbohydrate 26.2g		8%
	Dietary Fiber 1.2g	4%
	Sugars 18.6g
Protein 1.6g		3%
detailed view... how is this calculated?

Edible Cookie Dough for Ice Cream (No Eggs)

Recipe #168490 | 10 min | 10 min prep | add private note

⁽⁸⁾ RATE IT NOW Print Recipe

By: KITTENCAL
May 17, 2006

If you love cookie dough ice cream or just like to eat cookie dough by itself, then give this a try --- make sure that you ice cream is softened before mixing this in, add in M&M's mini candies in place of chocolate chips

SERVES 8 (change servings and units)

Ingredients

1/2 cup flour
3 tablespoons brown sugar
3 tablespoons white sugar
2 tablespoons butter (very soft but not melted)
1/2 teaspoon vanilla
2 tablespoons milk or water
3/4 cup mini chocolate chip (or use M&M's mini candies)

Directions

1
In a medium bowl mix together both sugars and butter until smooth.
2
Stir in vanilla and milk.
3
Mix in the flour until well blended.
4
Add in chocolate chips.
5
Shape into a log and freeze for about 1-2 hours or until firm.
6
Cut or break into small chunks.
7
Mix into softened ice cream.
8
Return the ice cream to freezer.

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Featured Reviews for This Recipe

From: Chef #1357434

On Aug 19, 2009

Too much brown sugar. Too much chocolate. ( you need MAYBE a fourth of a cup) tastes strange.

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From: Allison=]

On Jul 13, 2009

This cookie dough is pretty good. I intended to make enough for myself to eat so I made enough to serve 3. It was way too much for myself to eat raw so I baked it in a toaster oven and ate it. It was really yummy! It did make me feel a little bit sick after eating all of it myself though.

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From: Jonesament

On Feb 4, 2008

This is really good. Unforuntaly, I ate the entire glob of dough instead of mixing it with ice cream and now me no feel so good.

1 person found this review helpful

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From: cook from scratch

On Aug 18, 2008

WOW!!! This hasn't even made it into the ice cream yet (we can't find one part to the freezer.) I'm just nibbling on it out of the freezer! I used Ghiradelli's Milk Chocolate Chips and it was too die for!!! This was the first time I had ever used freezer paper and I am SOLD! Thanks Kittencal for another winner!!!

2 people found this review helpful

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