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Nutrition Facts

Serving Size 1 dozen 302g

Recipe makes 1 dozen)

Calories 921
Calories from Fat 338 (36%)
Amount Per Serving %DV
Total Fat 37.6g 57%
Saturated Fat 18.2g 90%
Monounsaturated Fat 12.6g
Polyunsaturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 174mg 58%
Sodium 1401mg 58%
Potassium 315mg 9%
Total Carbohydrate 123.0g 41%
Dietary Fiber 9.1g 36%
Sugars 11.8g
Protein 22.4g 44%

how is this calculated?

Easy and Good Crescent Onion Squares

Recipe #136611 | 20 min | 10 min prep | add private note
KITTENCAL

By: KITTENCAL
Sep 7, 2005

Really you can top the crescents with just about anything you desire, but I like this combo the best! Can use minced crushed dryed onion flakes or onion powder in place of the green or yellow onions or caramilized onions are great too. Serve warm out of the oven with dinner. I think you will find yourself making these quite a lot, they are that good and so easy to make!

1 dozen (change servings and units)

Ingredients

Directions

  1. 1
    Set oven to 400 degrees.
  2. 2
    Prepare an ungreased baking sheet.
  3. 3
    Unroll the crescent dough, and place on the ungreased baking sheet.
  4. 4
    Seal perforations and press into an 8 x 6-inch rectangle.
  5. 5
    Spread/brush with butter or margarine, then sprinkle with minced onion, garlic powder, Parmesan cheese and salt (garlic salt may be used just omit the salt).
  6. 6
    Bake for about 10 minutes or until golden brown.
  7. 7
    Cut into squares.

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Featured Reviews for This Recipe

From: gwynn

On Nov 24, 2006

This was not a favorite at our party. My niece said she liked it but everyone else didn't really care for them. Thanks for posting this recipe.

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    From: *Parsley*

    On Sep 7, 2006

    Easy and yummy squares! Great for a snack, or meal accompaniment. I used a full 1/2 cup of green onions and used Swiss cheese and parmesan cheese. YUM! Will make again; thanx!

    0 people found this review helpful

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  • From: Bama Chef

    On Sep 18, 2005

    Thanks for the recipe! It was so simple to make, and it complimented our Italian meal wonderfully.

    0 people found this review helpful

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  • From: kusinera

    On Sep 18, 2005

    These were really wonderful, and easy too! thanks.

    0 people found this review helpful

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  • Read all 5 reviews

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