Easy Yoghurt Crumble Breakfast

Ingredients

• 3/4 cup of natural muesli (not toasted)
• 1 tablespoon honey
• 2 1/2 cups plums, in juice or peaches in juice or apricots, in juice, cut into small pieces or fruit salad
• 600 g reduced-fat vanilla yogurt
• cinnamon

Directions

1. 1

   Mix the honey in with the muesli and bake in a 200°C oven for 5 - 10mins.

2. 2

   Layer the muesli, fruit and yogurt into clear plastic cups or a bowl.

3. 3

   Dust with cinnamon and serve.