Easy Tasty Potato Soup

Ingredients

• 2 lbs potatoes, cubed
• 1 large onion, diced
• 4 garlic cloves, smashed
• 2 tablespoons celery salt
• 3 tablespoons dried parsley
• 1 teaspoon dried tarragon
• 1 teaspoon fresh coarse ground black pepper
• 1 1/2 teaspoons kosher salt
• 2 cups vegetable stock or chicken stock
• 1/2 cup half-and-half cream
• 1/4 cup milk
• 4 ounces cheddar cheese

Directions

1. 1

   Place potatoes, onions, garlic, and spices in large pot with stock. The stock shouldn't quite cover all the ingredients.

2. 2

   Cover and bring to a boil. After the stock is boiling, reduce heat and simmer 25 minutes until potatoes are tender.

3. 3

   Turn off heat. Mash the potatoes to desired consistency. Stir in milk and half & half, then turn the heat back on low to warm through. Stir in the cheese and let it melt.

4. 4

   Enjoy!