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Nutrition Facts

Serving Size 1 french fries 26g

Recipe makes 32 french fries)

Calories 20
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 112mg 3%
Total Carbohydrate 4.7g 1%
Dietary Fiber 0.6g 2%
Sugars 0.2g
Protein 0.5g 1%

how is this calculated?

Easy Fries

Recipe #309553 | 5 min | 2 min prep
Minichef #2

By: Minichef #2
Jun 15, 2008

An easy and fast way to make fries without a deep fryer.

32 french fries (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 250 degrees.
  2. 2
    Wash and scrub the potatoes in a sink.
  3. 3
    Cut of any spuds on each potato.
  4. 4
    Cut each potato in 8ths like a circle.
  5. 5
    Spray a pan or plate with non-stick spray.
  6. 6
    Then,put the potatoes on the pan or plate.
  7. 7
    Put the potato slices in the oven for 3 to 6 minutes.
  8. 8
    If they're not cooked enough put them back into the oven for another minute.
  9. 9
    Let them sit out for 3 minutes.
  10. 10
    Then,sprinkle salt on them.

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Featured Reviews for This Recipe

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From: A Good Thing

On Oct 22, 2008

These were nice fries but they need some tweaking. After trying it as the recipe stated, the fries were not even half done so I kicked up the temperature to 350 and cooked them another 15 minutes or so. Otherwise, I followed the directions by letting them sit and seasoning them at the end. Made for PAC 2008. Thanks!

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