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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 french fries 26g Recipe makes 32 french fries) |
||
| Calories 20 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.0g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 112mg | 3% | |
| Total Carbohydrate 4.7g | 1% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 0.2g | ||
| Protein 0.5g | 1% | |
32 french fries
From: A Good Thing
On Oct 22, 2008
These were nice fries but they need some tweaking. After trying it as the recipe stated, the fries were not even half done so I kicked up the temperature to 350 and cooked them another 15 minutes or so. Otherwise, I followed the directions by letting them sit and seasoning them at the end. Made for PAC 2008. Thanks!
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