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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (239g) Recipe makes 4 servings |
||
| Calories 211 | ||
| Calories from Fat 28 | (13%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.2g | 4% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 1.1g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 68mg | 22% | |
| Sodium 841mg | 35% | |
| Potassium 503mg | 14% | |
| Total Carbohydrate 14.8g | 4% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 4.8g | ||
| Protein 29.2g | 58% | |
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Easy Crock Pot BBQ Chicken (Low Fat)
By: ~*Miss Diggy*~
Sep 16, 2002
I always love easy meals to prepare. This is definitely one of them.
SERVES 4
Ingredients
- 4 boneless skinless chicken breasts
- 1 1/2 cups barbecue sauce
- 1 red onion, diced
Directions
1
Put all in crock pot and cook on low for 6-8 hours or on high 4-6.
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Browse similar recipes by category
- Course > Main Dish
- Main Ingredient > Meat > Poultry > Chicken > Breasts
- Cuisine > North American > United States
- Preparation > Time to Make
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Preparation > Equipment > Crock-Pot
- Preparation > Number of Servings
- Occasion > Seasonal > Fall
- Occasion > Seasonal > Spring
- Occasion > Seasonal > Summer
- Occasion > Seasonal > Winter
- Occasion > Everyday
- Dietary > Kid Pleaser
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Reduced Carbs
Featured Reviews for This Recipe
From: Joyd
On Mar 13, 2009
I love this recipe! I just use a bottle of whatever sauce I have on hand. I also use 5 frozen boneless breasts, but I cook on high for several hours (until I remember to turn it down...could be 4 hours) then I cook on low for a few more hours.
From: Lighthouse Rita
On Mar 11, 2009
It was so easy. I cooked it for six hours and it turned out a little dry. Next time I will only cook it for four. Thanks for sharing.
From: Audrey M
On Apr 11, 2003
Such an easy recipe. It is a dump and run recipe. What is great about cooking chicken pieces in the crockpot is that you can place it in the crockpot frozen and it will be moist and tender when you get home. Barbecue Chicken without the fuss.
From: Miss Annie
On Jun 9, 2003
This is a fantastic way to cook BBQ chicken. The chicken is so moist and tender, and the juice from the chicken combined with the red onion is different, but surprisingly good. I used a Cajun-Style BBQ and it was out of this world. Thanks for sharing this wonderful recipe.
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