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Nutrition Facts
Serving Size 1 (120g) Recipe makes 4 servings The following items or measurements are not included below: frozen broccoli carrots cauliflower mix French-fried onions
Calories 207
Calories from Fat 143		(69%)
Amount Per Serving		%DV
	Total Fat 15.9g	24%
	Saturated Fat 8.3g	41%
	Monounsaturated Fat 4.0g
	Polyunsaturated Fat 1.5g
	Trans Fat 0.0g
Cholesterol 33mg		11%
Sodium 542mg		22%
Potassium 96mg		2%
Total Carbohydrate 7.4g		2%
	Dietary Fiber 0.0g	0%
	Sugars 1.5g
Protein 9.1g		18%
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Easy Cheesy Mixed Vegetable Casserole

Recipe #336007 | 45 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: BeIIa
Nov 9, 2008

This recipe is soooo good! It's a great way to combine a mixture of veggies even my 2 little picky eaters will eat! This recipe doubles easily. Sometimes I throw in another half bag of the veggies. Always a favorite at my family functions!

SERVES 4 -6 (change servings and units)

Ingredients

1 (16 ounce) bag frozen broccoli carrots cauliflower mix (thawed & drained)
1 (10 1/2 ounce) can cream of mushroom soup
1 cup shredded swiss cheese
1/3 cup sour cream
1/4 teaspoon black pepper
1 (6 ounce) can French-fried onions

Directions

1
Combine vegetables, soup, 1/2 cup swiss cheese, sour cream, pepper & 1/2 can of french fried onions into 1 quart casserole.
2
Bake covered at 350 for 30 minutes.
3
Top with remaining cheese and onions.
4
Bake uncovered 5 minutes longer.
5
YUM!