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Nutrition Facts
Serving Size 1 (39g) Recipe makes 15 servings
Calories 117
Calories from Fat 96		(82%)
Amount Per Serving		%DV
	Total Fat 10.8g	16%
	Saturated Fat 5.1g	25%
	Monounsaturated Fat 3.9g
	Polyunsaturated Fat 0.8g
	Trans Fat 0.0g
Cholesterol 51mg		17%
Sodium 279mg		11%
Potassium 75mg		2%
Total Carbohydrate 1.6g		0%
	Dietary Fiber 0.1g	0%
	Sugars 0.3g
Protein 4.0g		8%
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Easy Braunschweiger Party Spread

Recipe #43384 | 20 min | 20 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Parasiticone Wilson
Oct 16, 2002

A quick and easy spread for crackers, toast, chips, whatever for any party or get together.

SERVES 15 (change servings and units)

Ingredients

16 ounces braunschweiger sausage
8 ounces cream cheese
3 green onions (chopped)
1 tablespoon milk (optional)
1 tablespoon worcestershire sauce
1 teaspoon garlic powder

Directions

1
Mix braunschweiger, cream cheese, milk, Worcestershire sauce, and garlic together in mixer or food processor until blended evenly.
2
Fold in onions.
3
Form mixture into a ball, roll in nuts if desired.
4
Refrigerate for 2 plus hours.
5
Preferably over night.

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Featured Reviews for This Recipe

From: SchmartGrl

On Dec 5, 2005

This was a HIT at a cocktail party I attended over the weekend!!! It was so easy to make, and had the taste of a fancy pate. I added 1/4 c. mayo, which made it very creamy. A little bit of dijon mustard or horseradish would give it an extra zip as well. I served this with the White Bean, Rosemary & Garlic Spread, which is also on this site. YUM!!!!

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