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Nutrition Facts

Serving Size 1 (56g)

Recipe makes 1 servings

Calories 174
Calories from Fat 86 (49%)
Amount Per Serving %DV
Total Fat 9.6g 14%
Saturated Fat 1.5g 7%
Monounsaturated Fat 2.6g
Polyunsaturated Fat 5.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 201mg 8%
Potassium 66mg 1%
Total Carbohydrate 22.4g 7%
Dietary Fiber 1.5g 5%
Sugars 12.7g
Protein 1.7g 3%

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Easy-Bake Oven Chocolate Birthday Cake

Recipe #147461 | 20 min | 5 min prep | add private note
UnknownChef86

By: UnknownChef86
Dec 5, 2005

Makes a single layer cake.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil until the batter is smooth and chocolate-colored.
  2. 2
    Pour the batter into greased and floured cake pan.
  3. 3
    Bake 13 to 15 minutes or until you see the sides of the cake separate from the pan. Remove cake and cool. Frost as desired.
  4. 4
    Makes 1 layer cake.

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Featured Reviews for This Recipe

From: Chef #1377408

On Jan 23, 2010

0 people found this review helpful

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  • From: Chef #1491372

    On Dec 20, 2009

    I'm 8 years old and I made this cake all by myself. It's easy it is fun and it is VERY YUMMY!!!!!!!!!!!

    0 people found this review helpful

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  • From: Pletcha

    On Oct 7, 2008

    Very good and simple for the kiddo to make. We used milk instead of water. Thanks for the recipe!

    1 person found this review helpful

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  • From: Chef #708781

    On Dec 30, 2007

    This was VERY yummy! My kids couldn't get enough of it! We will make this again and again.

    1 person found this review helpful

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  • Read all 6 reviews

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