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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (57g) Recipe makes 1 servings |
||
| Calories 190 | ||
| Calories from Fat 46 | (24%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.2g | 7% | |
| Saturated Fat 1.1g | 5% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 2mg | 0% | |
| Sodium 289mg | 12% | |
| Potassium 72mg | 2% | |
| Total Carbohydrate 33.9g | 11% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 23.2g | ||
| Protein 2.4g | 4% | |
Easy-Bake Oven Cake Using Commercial Cake Mixes
By: UnknownChef86
Dec 5, 2005
A less-expensive alternative to the small boxes.
SERVES 1
Ingredients
- 3 tablespoons cake mix, any flavor
- 1 tablespoon milk
Directions
1
Grease and flour pan.2
Mix cake mix and milk until smooth. Pour into pan.3
Bake in preheated Easy-Bake Oven about 15 minutes.
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Browse similar recipes by category
- Course > Desserts > Cakes
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Preparation > Equipment > Small Appliance
- Preparation > Number of Servings > For 1 or 2
- Occasion > Gifts
- Occasion > Novelty
- Occasion > Taste/Mood > Comfort Food
- Dietary > Kid Pleaser
- Dietary > Lighter Fare
- Dietary > Low in... > Low Cholesterol
Featured Reviews for This Recipe
From: Chef #1509423
On Jan 4, 2010
Thanks, what a great solution! Makes perfect, nice looking, way-too-munchable cakes. My son is very happy with this and so am I!
From: DianaMarieMTV
On Jan 3, 2010
We think it's delicious and a great way to save money! The mixes that came with the oven were difficult to make smooth and spreadable, but this works great! We used Jiffy mix with good results. We also had success mixing 3 T Jiffy White Frosting mix with 1 teaspoon of hot water. Makes a cheap, yummy icing. Thank you!
From: titus2homemaker
On Dec 27, 2008
Wow! What a great idea. Yesterday my daughter and I used one of the little cake mixes that came with the Easy Bake Oven she recently got and it was less than pretty! Mostly I thought that it didn't seem to be enough batter; it was hard to spead and actually fill the entire bottom of the pan. So, this morning I came across this recipe and what a difference it made! We doubled it to make a two-layer cake and both layers turned out beautifully! More like the pictures they show on the box. Thanks for the post and the great idea. I'm sure we'll be using the Easy Bake a lot more than we would have.
From: geckoluvr2000
On Jun 24, 2007
Thank you so much for this money saving recipe! My daughters and I have made this recipe several times and we have a blast! What a quick and inexpensive way to use the easy bake oven! Thank you again!
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