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Nutrition Facts
Serving Size 1 (648g) Recipe makes 2 servings The following items or measurements are not included below: 4 lamb shanks
Calories 126
Calories from Fat 11		(9%)
Amount Per Serving		%DV
	Total Fat 1.3g	2%
	Saturated Fat 0.3g	1%
	Monounsaturated Fat 0.4g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 32mg		1%
Potassium 1506mg		43%
Total Carbohydrate 27.8g		9%
	Dietary Fiber 7.9g	31%
	Sugars 17.6g
Protein 5.8g		11%
detailed view... how is this calculated?

Easiest Lamb Shanks Ever!

Recipe #354583 | 6¼ hours | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Sara 76
Feb 8, 2009

This is a budget meal I came up with while trying to use up some bits and pieces from my pantry and freezer. It is so simple, the kids could make it with ease! Serve it with Soft Polenta .

SERVES 2 -4 (change servings and units)

Ingredients

1 (810 g) can whole tomatoes
1 (410 g) can chopped indian style tomatoes, Ardmona Thick & Rich
4 lamb shanks
1 small onion, chopped
1/4 teaspoon garam masala
1/4 teaspoon cumin, ground
1/4 teaspoon cardamom, ground
1 tablespoon fresh coriander, chopped

Directions

1
Simply place all ingredients, except cilantro (coriander) into a crockpot, and cook on low for 6-8 hours, or on high for 4 hours.
2
Serve with polenta or mashed potatoes, and top with chopped fresh cilantro (coriander).