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Nutrition Facts

Serving Size 1 (152g)

Recipe makes 4 servings

Calories 225
Calories from Fat 71 (31%)
Amount Per Serving %DV
Total Fat 7.9g 12%
Saturated Fat 4.9g 24%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 31mg 10%
Sodium 157mg 6%
Potassium 144mg 4%
Total Carbohydrate 36.2g 12%
Dietary Fiber 0.5g 2%
Sugars 33.6g
Protein 4.2g 8%

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Dreamcycle Dessert Cups

Recipe #82416 | 25 min | 20 min prep | add private note

By: Audrey M
Jan 29, 2004

This is a quick dessert that the whole family will enjoy. Prep time is chilling time.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Heat one cup of water in a pyrex measuring cup in microwave until boiling; approximately.
  2. 2
    2 minutes.
  3. 3
    Add gelatin to the cup of boiling water; blend until crystals are dissolved.
  4. 4
    Slowly add the two cups of softened vanilla ice cream to gelating.
  5. 5
    Blend in ice cream with a wire wisk.
  6. 6
    In four dessert cups or bowls, divided gelatin ice cream mixture and place into cups.
  7. 7
    Refrigerate for 20 minutes or until mixture is chilled.
  8. 8
    Serve.
  9. 9
    Can top with Cool Whip.

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