Double Fudge Chocolate Chip Brownies

Ingredients

• 1/2 lb semisweet chocolate, chopped
• 1/2 lb butter (2 blocks)
• 4 large eggs
• 2 1/2 cups sugar
• 1 1/2 teaspoons vanilla
• 2 cups flour
• 1 cup semi-sweet chocolate chips

Directions

1. 1

   Preheat oven to 350 degrees F. Grease and flour a 9"x13" pan (or use cocoa to flour the pan).

2. 2

   Melt chocolate and butter in a double boiler.

3. 3

   In a large bowl, beat eggs with sugar. Add melted chocolate mixture and vanilla; beat until well blended. Add flour and stir until well mixed. Stir in chocolate chips.

4. 4

   Pour batter into pan and bake for 30 minutes. Do not overcook.