Double Decker Chocolate Peanut Butter Fudge

Ingredients

• 1 cup peanut butter chips

• 1 (14 ounce) can sweetened condensed milk (divided)
• 1 teaspoon vanilla extract (divided)
• 1 cup semi-sweet chocolate chips

Directions

1. 1

   Line an 8 inch square pan with foil, extending the foil over edges of pan.

2. 2

   Place peanut butter chips and 2/3 cup sweetened condensed milk in a small microwavable bowl.

3. 3

   Microwave on HIGH 1 to 1 1/2 minutes, stirring after 1 minute, until chips are melted and mixture is smooth when stirred.

4. 4

   Stir in 1/2 tsp.

5. 5

   vanilla; spread evenly into prepared pan.

6. 6

   Place remaining sweetened condensed milk and chocolate chips in another small microwavable bowl; repeat above microwave procedure.

7. 7

   Stir in remaining 1/2 tsp.

8. 8

   vanilla; spread evenly over peanut butter layer.

9. 9

   cover; refrigerate until firm.

10. 10

    Remove from pan; place on cutting board.

11. 11

    Peel off foil.

12. 12

    Cut into squares.

13. 13

    Store tightly covered, in refrigerator.