Dot's Maderia Cake

Ingredients

• 6 ounces butter
• 6 ounces sugar
• 3 eggs
• 6 ounces cornflour
• 2 teaspoons baking powder

Directions

1. 1

   Cream together the butter & sugar until light and fluffy with an electric mixer.

2. 2

   Add eggs and cornflour and beat for 6 minutes on medium speed.

3. 3

   Fold in the baking powder.

4. 4

   Pour into a greased & lined reasonably deep 8" tin.

5. 5

   Bake for 50-60 minutes at 350'F.

6. 6

   Remove from oven when a cake tester comes out clean.

7. 7

   Stand for 10 minutes before removing from tin.

8. 8

   Enjoy with a nice cup of tea or coffee.

9. 9

   OPTIONAL: A larger cake can be made by increasing butter, sugar and cornflour to 9oz each and bake in a 10" tin.