Dog Bone Biscuits

Ingredients

• 3 eggs
• 3 tablespoons soy flour
• 3 tablespoons powdered milk
• 3 beef bouillon cubes, dissloved in 6 tbsp hot water
• 1 tablespoon Worcestershire sauce
• 3 cups wheat flour
• 3 tablespoons wheat germ

Directions

1. 1

   Preheat oven 350F degrees.

2. 2

   Beat eggs slightly.

3. 3

   Stir in soy flour, wheat germ, dry milk, bouillon, and worcestershire.

4. 4

   Add wheat flour and work into a stiff crumbly dough with your hands.

5. 5

   Divide dough into two balls.

6. 6

   Divide each ball into 12 pieces and pat each piece into a 3 inch rectangle, half inch thick on ungreased cookie sheet.

7. 7

   Using a knife trim to shape of dog bone.

8. 8

   Bake 25 min.

9. 9

   Turn over and bake 25 min.

10. 10

    more.