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Nutrition Facts

Serving Size 1 (24g)

Recipe makes 12 servings

The following items or measurements are not included below:

1 tablespoon italian seasoning

Calories 8
Calories from Fat 0 (6%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 124mg 5%
Potassium 82mg 2%
Total Carbohydrate 2.0g 0%
Dietary Fiber 0.4g 1%
Sugars 1.1g
Protein 0.4g 0%

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Dipping Sauce - Pizza Hut Style

Recipe #137630 | 22 min | 2 min prep | add private note

By: Chef Dee
Sep 15, 2005

Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The bread sticks are very easy to make and the recipe has been posted separately as Bread Sticks - Pizza Hut Style

SERVES 12 (change servings and units)

Ingredients

Directions

  1. 1
    Simmer the tomato sauce with the seasonings for about 20 minutes.
  2. 2
    You may alter the amounts of the seasonings to suit your tastes.
  3. 3
    Use with Bread Sticks - Pizza Hut Style posted on this site.

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Featured Reviews for This Recipe

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From: mickeydownunder

On Oct 10, 2009

Like suggested by previous reviewer, used canned tomatoes for texture, TRUE! With rest of ingredients, I still found it bland too! I added 1 1/2 tbsp Splenda, 4 tablespoons pizza paste with herbs too, Adding fresh basil brought the sauce to life for me, TRUE! Am sure we can chalk this up to personal taste for me, But if you say it taste like Pizza Hut, this is as good as it can be! THANKS!

0 people found this review helpful

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  • From: Z,G,L's mom

    On May 6, 2009

    I made this to go with your recipe, bread sticks,pizza hut style. My sister and her kids loved these! The sauce is great. With the bread sticks it is heavenly.

    0 people found this review helpful

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  • From: jamc100

    On Sep 23, 2008

    ..Almost. Except it's missing sugar. That's the one thing that I love so much about the dipping sauce at pizza hut, is that it's sweet enough to offset the salty breadsticks. Otherwise it's wonderful. Also, I used crushed tomatoes instead of tomato sauce, because I like the texture of it more. Thank you so much Chef Dee!

    3 people found this review helpful

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  • From: MommaEllen

    On Mar 5, 2008

    really good! I used pizza seasoning because I was out of Italian seasoning and it made it a little too spicy, but still pretty good. I will try the Italian seasoning next time. thanks!

    2 people found this review helpful

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  • Read all 21 reviews

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