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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (222g) Recipe makes 1 servings The following items or measurements are not included below: cold cuts |
||
| Calories 180 | ||
| Calories from Fat 91 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 10.2g | 15% | |
| Saturated Fat 3.1g | 15% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 423mg | 141% | |
| Sodium 143mg | 5% | |
| Potassium 335mg | 9% | |
| Total Carbohydrate 8.8g | 2% | |
| Dietary Fiber 1.9g | 7% | |
| Sugars 4.9g | ||
| Protein 13.6g | 27% | |
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