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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (72g) Recipe makes 2 servings The following items or measurements are not included below: low-fat mayonnaise |
||
| Calories 92 | ||
| Calories from Fat 51 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.7g | 8% | |
| Saturated Fat 1.7g | 8% | |
| Monounsaturated Fat 2.2g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 212mg | 70% | |
| Sodium 174mg | 7% | |
| Potassium 99mg | 2% | |
| Total Carbohydrate 2.4g | 0% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 1.0g | ||
| Protein 7.6g | 15% | |
Island Pineapple Cottage Cheese Salad
Brunch in a Cast Iron Skillet: Oysters, Tasso, Bacon and Grits
Bacon, Egg and Cheese Stuffed Crepes with Leeks and Tomato
From: vitalev
On Jan 28, 2007
Yum! Great single-size recipe. The filling was very fluffy and creamy!
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