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Nutrition Facts
Serving Size 1 (327g) Recipe makes 4 servings The following items or measurements are not included below: Kitchen Bouquet
Calories 297
Calories from Fat 54		(18%)
Amount Per Serving		%DV
	Total Fat 6.1g	9%
	Saturated Fat 3.7g	18%
	Monounsaturated Fat 1.5g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 15mg		5%
Sodium 350mg		14%
Potassium 1350mg		38%
Total Carbohydrate 55.9g		18%
	Dietary Fiber 7.1g	28%
	Sugars 2.5g
Protein 6.5g		13%
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Recipe #47957 | 35 min | 15 min prep | add private note

⁽¹²⁾ RATE IT NOW Print Recipe

By: Sage
Dec 8, 2002

This is so easy to make ahead of time when you have company. Leave them on the counter uncovered. When ready to serve reheat in microwave 4 minute

SERVES 4 (change servings and units)

Ingredients

6 medium potatoes, halved
1/2 teaspoon Kitchen Bouquet
1/4 teaspoon paprika
1/4 teaspoon thyme
2 tablespoons butter
1/2 teaspoon salt

Directions

1
In a glass baking dish place butter,Kitchen Bouquet,salt,paprika and thyme.
2
Microwave 1 minute;stir well.
3
Roll potatoes in mixture until well coated.
4
Cover with wax paper.
5
Cook 10 minutes; roll potatoes in butter.
6
Cook uncovered another 5- 10 minutes until potatoes are tender.

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Featured Reviews for This Recipe

From: breezermom

On May 22, 2009

I enjoyed the ease of making this recipe. However, there is no way that I could have halved six medium potatoes and have them done in the time alotted. I cut them into quarters, and then cut them again into eighths. I didn't have Kitchen Bouquet...they don't sell it here, so I used Cavenders Greek Seasoning. To get them done in the microwave, I found that some of the potatoes got hard around the edges. I think they would have gotten done just as quickly roasting in the oven. I loved the flavor and the seasoning of the smoked paprika, thyme and butter though. We enjoyed these with grilled burgers tonight. Thanks for sharing! Made for ZWT5

1 person found this review helpful

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From: LifeIsGood

On Feb 10, 2009

This is a good way to make a potato side dish in a pinch. It's really quick and couldn't be easier. The flavor is very good. We prefer crispier potatoes, so next time I will put them under the broiler for the last 5 minutes. It will still be much faster than roasting potatoes. Thanks for such a neat idea.

1 person found this review helpful

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From: Susie D

On Apr 19, 2007

We enjoyed this potato recipe. It is different & easy to make. I did end up dumping everything into a hot electric skillet (no oil added) to finish the potatoes. We liked the bit of crispness it added to the finished product. I served this with Saturn's Zesty Chicken Sauté, corn muffins, and a green salad. Thank you for sharing your recipe!

3 people found this review helpful

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From: Saturn

On Nov 19, 2006

These were superb! I made them with my step daughter as the recipe was so easy to follow. Come meal time, we were fighting over who got the last ones! These were SO good! I didn't have any Kitchen Bouquet (and had never even heard of it) so I turned to Zaar. Kitchen Bouquet wanna-be was perfect (as far as I can tell). I plan on making these again and again. Perfect timing in the microwave too! I used my 2L casserole dish and it was a great size. I didn't have 6 medium potatoes though so I ended up using about 9 small ones. I used what I had left in the bag. They were not the best looking ones so I peeled them before I cooked them. This recipe is so perfect! Thanks for posting!

2 people found this review helpful

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