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Nutrition Facts
Serving Size 1 cups 264g Recipe makes 3 cups) The following items or measurements are not included below: 2 teaspoons orange liqueur
Calories 851
Calories from Fat 414		(48%)
Amount Per Serving		%DV
	Total Fat 46.0g	70%
	Saturated Fat 27.5g	137%
	Monounsaturated Fat 14.8g
	Polyunsaturated Fat 1.5g
	Trans Fat 0.0g
Cholesterol 43mg		14%
Sodium 159mg		6%
Potassium 754mg		21%
Total Carbohydrate 115.4g		38%
	Dietary Fiber 6.6g	26%
	Sugars 94.3g
Protein 12.5g		24%
how is this calculated?

Decadent Fudge Sauce

Recipe #47192 | 10 min | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: hkgriffith
Nov 20, 2002

This was found in a Betty Crocker's Christmas cookbook.

3 cups (change servings and units)

Ingredients

1 (12 ounce) can evaporated milk
2 cups semi-sweet chocolate chips
1/2 cup sugar
1 tablespoon butter or margarine
2 teaspoons orange liqueur or raspberry liqueur or 1 teaspoon orange extract or raspberry extract, if desired
1 teaspoon vanilla, instead of liqueur (For classic fudge sauce) (optional)

Directions

1
Heat milk, chocolate chips and sugar to boiling in a saucepan over medium heat, stirring constantly.
2
Remove from heat.
3
Stir in butter and liqueur until sauce is smooth and creamy.
4
Store covered in refrigerator up to 4 weeks.

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Featured Reviews for This Recipe

From: Marg (CaymanDesigns)

On Jun 2, 2007

Very easy to make and even easier to eat!! I used the vanilla because it was for a teen party but I can't wait to try it with the orange liqueur. I bet that would be fantastic.