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Nutrition Facts
Serving Size 1 (271g) Recipe makes 4 servings
Calories 762
Calories from Fat 567		(74%)
Amount Per Serving		%DV
	Total Fat 63.0g	97%
	Saturated Fat 39.1g	195%
	Monounsaturated Fat 18.5g
	Polyunsaturated Fat 2.1g
	Trans Fat 0.0g
Cholesterol 122mg		40%
Sodium 191mg		7%
Potassium 859mg		24%
Total Carbohydrate 58.1g		19%
	Dietary Fiber 10.7g	42%
	Sugars 35.4g
Protein 14.5g		28%
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Peasant Wedding

Kim127

Dame Blanche

Recipe #304340 | 20 min | 10 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Maïté G.
May 20, 2008

Super-easy dessert recipe. Served in every Belgian restaurant!

SERVES 4 -6 (change servings and units)

Ingredients

200 g chocolate, pure
100 ml cream
1 liter vanilla ice cream
150 g whipped cream

Directions

1
Heat the cream.
2
Melt the chocolate.
3
Mix the chocolate with the cream.
4
Serve 3 scoops of vanilla ice-cream, with the chocolate sauce and whipped cream.
5
Enjoy!

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Featured Reviews for This Recipe

From: Dreamgoddess

On Jun 5, 2008

Super easy to make! The children especially enjoyed this one. Made for the Tastebud Tickling Travellers during ZWT 4.

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From: mliss29

On May 28, 2008

Really easy and really good! We used half-and-half and just cooked the chocolate chips and h-n-h together in one pan. It turned out great and was a big hit! Thanks! Reviewed for the Kid-Friendly Challenge in Zaar World Tour 4.

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